Known as one of the most successful and popular Shawarma brands in the country, Turks Shawarma specializes in Turkish cuisine suitable to the taste of Pinoys. Compared to other players in the market, Turks’ shawarma or doner has a unique taste that sets it apart from others.
Now a recognized brand, franchising Turks Shawarma promises high success rate because of its business model. Moreover, the franchisee may secure big profit because of the company’s low-cost supplies, proper placement and good marketing techniques. Finally, aspiring franchisees may easily get financial assistance since Turks Shawarma has a good reputation.
The food company, in partnership with U-Franchise Sales & Management, offers franchising opportunities to aspiring investors. Here are some things you need to know about franchising Turks Shawarma.
To franchise Turks Shawarma, you need to prepare the following:
- Food cart- 4 square meters
- Kiosk- 8 to 10 square meters
- Take-out- 11 to 15 square meters
- Food stall- 15 to 30 square meters
- In-line-minimum of 20 square meters
- Food Cart/ Kiosk/Take-out counter- P600,000
- Food Stall- P800,000
- In-line-P1 million
Total Capital Investment inclusive of Franchise Fee:
- Food Cart/ Kiosk/Take-out counter- P1 million to 1.2 million
- Food Stall- P2.5 million to P2.8 million
- In-line-P3.3 million to P3.5 million
- To be more aware of operations and procedures, visit one franchise store of Turks Shawarma.
- Carefully look into the Franchise Agreement, Terms and Conditions and other necessary documents in franchising Turks Shawarma.
- Verify if the Turks Shawarma franchise will be in compliance with the rules and regulations as well as laws on your chosen location.
- Determine if Turks Shawarma franchise will suit the environment of your chosen location.
For more information, contact Turks Shawarma at:
U-Franchise Sales & Management
Unit 2807 Jollibee Plaza, F. Ortigas, Jr. Road,
Ortigas Center, Pasig City, Philippines
Tel No.: (+632) 634-0586 / (+632) 634-3717
Mobile: (+63920)983-0247 / (+63917)881-6999
Email: [email protected]