Did you know that you could become a multi-millionaire from selling homemade peanut butter? In fact, a businesswoman from Leyte now earns P5 million a month from selling her own brand of peanut butter. Peanut butter is a popular spread...
Derived from the words “puto” or steamed glutinous rice and “bumbong” or bamboo tube, puto bumbong is a well-loved Filipino delicacy particularly during Christmas season. Puto bumbong, which is commonly paired with hot chocolate or tea, is often bought by...
Graham balls have become popular sweet treats during school snack time, kiddie parties, and even during formal events like weddings. Kids of all ages from all walks of life can’t resist the delectable taste of these homemade treats. Graham balls...
Brownies is an all-time favorite dessert of Pinoys because of its delectable taste and enticing aroma. That’s the reason why most bakery business include brownies in their list of products and many brownies businesses keep popping like mushrooms. Setting up...
Considered a classic Pinoy dessert, cassava cake is a popular delicacy and has several versions throughout the country. It is a popular snack among Filipinos since its main ingredient, cassava or kamoteng kahoy, is readily available in almost any part...
Batangas-style lomi is a well-loved Batangueño classic that is being served in various eateries and restaurants all over the country. This one-of-a-kind noodle dish stands out from other hot meals because of its delectable taste. Although Batangas-style lomi is relatively...
Originally from the Middle East, shawarma has become a popular food choice in the Philippines because of its distinct taste suitable to the Pinoy tastebud and affordable price. This food consists of thinly sliced cuts of meat with hummus, tahini,...
Siomai or dumpling is originally from China, but it has won the hearts of Filipinos from different places and from all walks of life. In fact, you’ll easily spot a stall, eatery or restaurant selling pork siomai in almost any...
Believed to have originated in Lipa City, Gotong Batangas sets itself apart from other versions of Pinoy goto since it doesn’t contain rice. The comforting dish, which is best served with steamed rice and calamansi is a rich soup that...
There’s no denying that Filipinos love hamburgers, an icon of American cuisine that has captured the hearts of people from all parts of the world. Indeed, hamburgers have become one of the most well-loved comfort foods in the Philippines that...
Do you want to beat the summer heat and earn extra money at the same time? Many Pinoys opt to treat themselves with ice candies particularly during summer season. It’s a cheaper but equally delicious and refreshing alternative to branded ice...
Pork tocino and native longanisa are two of the most popular processed meat products in the Philippines. Many home-based entrepreneurs prefer selling these products since investment requirements are relatively low compared to the profit they can make. Moreover, this type...
Maja blanca is a traditional Filipino dessert served in fiestas, holidays and even in special occasions like birthdays and family gatherings. Made from coconut milk, cornstarch and sugar, this sweet treat known for its creaminess is also called Coconut Pudding....